Medical Nutritionist Job at Savannah Healthcare | NGO | Hospitals | UNICEF | UN

Medical Nutritionist Job at Savannah Healthcare | NGO | Hospitals | UNICEF | UN: The field of nutrition and dietetics is rapidly expanding in Kenya. By 2025, the demand for skilled professionals is projected to grow significantly, driven by increased public awareness of health and wellness, government health programs, and the rising prevalence of diet-related illnesses. Opportunities are available in hospitals, non-governmental organizations (NGOs), research institutions, and private practices.

• Job Type Full Time
  
• Qualification BA/BSc/HND
  
• Experience
• Location Nairobi
• Job Field Health / Dietary

Jobs at:

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Deadline of this Job:
Feburary 07 2024

Duty Station:
Within Kenya , Nairobi, East Africa

Summary
Date Posted: Friday, June 30 2023, Base Salary: Not Disclosed

If you’re exploring other flexible work opportunities,
check out our blog on online jobs paying through PayPal or customer service remote jobs.

For those seeking entry-level roles, consider these resources:

• Freelance jobs for beginners without skills
• Work-from-home jobs paying daily
• Supermarket Jobs in Kenya
• Driver Jobs In Kenya

JOB DETAILS:
SHL/HRD/03/06/23

PURPOSE OF THE JOB:
Assess, diagnose and treat diet-related problems and raise awareness of the link between food, lifestyle and health to prevent future problems. It also involves translating  scientific information about nutrition into practical advice to help patients make health-conscious decisions about food and lifestyle.

KEY RESPONSIBILITIES:
• Take social, medical and dietary history of the patient
• Provide nutritional counselling and create a clinical treatment plan

• Evaluate the nutritional needs of patients and provide individual treatment plan• Perform exercise, anthropometry and lifestyle assessment and advise on weight-management plans
• Collaborate with other health professionals on nutrition management for individual patients
• Provide education to participants in nutrition principles, dietary plans, food selection and substance abuse when necessary
• Address patients’ individual needs by assuring appropriate referral and follow up
• Determine level of urgency of follow-up for patients aftercare
• Maintain confidentiality of all patient information
• Referring complicated cases for specialized medical management
• To conduct medical camps, giving of health talks and conducting anthropometric measurements and interpreting the results.
• To conduct Lamaze classes , where training of mothers on childbirth, emphasizing breathing control and relaxation techniques during labour.
• Preparing reports to the management on nutritional activities and operations

• Assessing preparation, storage and other food management practices in hospital kitchen to ensure the health well being of patients is well taken care
• Recognizing appropriate behavioural-change modifications and dietary approaches for different diseases, ages and populations
• Any other duties as may be assigned from time to time

KEY COMPETENCIES:
• Diploma in Nutrition and Dietetics, Community nutrition, Food Science and Nutrition, Dietetics Management or Clinical nutrition.
• A Bachelors’ Degree in Nutrition and dietetics will be an added advantage.
• One-year experience in community nutrition and/or maternal and child health preferred or an equivalent combination of training and experience
• Demonstrated knowledge of nutritional management approaches and techniques
• Sound knowledge of common nutrition deficiency related illnesses and their clinical and nutritional management.
• Ability to provide direct care in a kind and compassionate manner
• Demonstrated ability to work autonomously and in a team-based environment
• Ability to work under stress and to work long hours
• Training or experience in reproductive health care
• Excellent interpersonal and relations skills
• Experience in social work and working with families/communities
• High level patient counseling skills
Work Hours: 8
Experience in Months: 60
Level of Education: Associate Degree

Job application procedure
Interested and qualified persons are requested to submit their applications indicating their current salary and expected salary, with detailed curriculum vitae, copy of national ID, copies of academic and professional certificates and testimonials to careers@savannahhealth.co.ke quoting the position you are applying for as the subject e.g. ‘Chef’.

Upon being successful during interviews, the successful candidate must present the following; National ID, KRA Pin, current coloured passport photo, NSSF & NHIF, Good Conduct Certificate, academic and professional certificates, latest pay slips from previous employer (where applicable).

Please note only online applications will be accepted.

Comprehensive Guide to Nutrition and Dietetics Jobs in Kenya

Nutrition and Dietetics Jobs in Kenya 2025

The field of nutrition and dietetics is rapidly expanding in Kenya. By 2025, the demand for skilled professionals is projected to grow significantly, driven by increased public awareness of health and wellness, government health programs, and the rising prevalence of diet-related illnesses. Opportunities are available in hospitals, non-governmental organizations (NGOs), research institutions, and private practices.

Recent Job Listings: Nutrition and Dietetics Jobs in Kenya in the Last 3 Days

For professionals seeking immediate opportunities, it’s crucial to stay updated on the latest job postings. In the last three days, numerous openings have appeared in both the public and private sectors. Positions range from clinical nutritionists to community health workers, offering both entry-level and experienced roles.

Diploma in Nutrition and Dietetics Jobs in Kenya

A diploma in nutrition and dietetics qualifies individuals for various roles, including:

• Nutrition assistants in healthcare facilities
• Diet technicians in wellness centers
• Food service supervisors in institutions such as schools and hospitals

Diploma holders often find opportunities in county governments, NGOs, and private health establishments.

Food, Nutrition, and Dietetics Jobs in Kenya

These roles focus on improving public health through better dietary practices. Professionals in this category may work as:

• Clinical dietitians in hospitals
• Public health nutritionists
• Research assistants in food science projects

Salary Prospects: Nutrition and Dietetics Jobs in Kenya

Salaries vary depending on qualifications, experience, and the sector of employment. On average:

International Opportunities: Nutrition and Dietetics Jobs Abroad

Kenyan professionals in nutrition and dietetics have increasing opportunities abroad, particularly in countries like Canada, the UK, and the UAE. Positions include:

• Clinical nutritionists
• Research analysts in academic institutions
• Consultants in international NGOs

Specific Job Types in Kenya

1. Full-Time Jobs: These include roles in hospitals, government health departments, and NGOs.
2. Part-Time Jobs: Available in wellness centers, fitness facilities, and as consultants.
3. Contract Jobs: Common in research projects and short-term health campaigns.
4. Internships: Essential for gaining hands-on experience, especially for recent graduates.

NGO Nutrition and Dietetics Jobs in Kenya

NGOs like World Vision, UNICEF, and Action Against Hunger frequently hire nutrition professionals. These roles often involve:

• Conducting nutritional assessments in communities
• Designing and implementing feeding programs
• Training community health workers

Nutrition and Dietetics Job Vacancies in Kenya

The best platforms to find vacancies include:

• Job boards like BrighterMonday and Fuzu
• Government websites for public sector opportunities
• Networking through professional organizations such as the Kenya Nutritionists and Dieticians Institute (KNDI)

Specialized Roles in Nutrition and Dietetics

1. Clinical Nutrition and Dietetics Jobs: Focus on patient care in hospitals and clinics.
2. Human Nutrition and Dietetics Jobs: Address population health through dietary interventions.
3. Food Service Management and Dietetics Jobs: Oversee food preparation and service in large-scale institutions.
4. Academy of Nutrition and Dietetics Jobs: Positions in education and professional development.

Tips for Job Seekers

• Stay Updated: Regularly check job boards and professional networks.
• Continuous Learning: Pursue certifications or advanced degrees to enhance your qualifications.
• Networking: Join professional bodies and attend workshops to connect with potential employers.

In conclusion, the nutrition and dietetics field in Kenya offers diverse opportunities with promising career growth. Whether you’re a fresh graduate or an experienced professional, staying informed and continuously upgrading your skills are key to success.